This past weekend I had the opportunity to meet with My Halal Kitchen’s Yvonne Maffei while at the Women’s Conference organized by Rabata. I’ll be honest, I was star struck! But her friendly and down to earth personality made it…
Mozzarella Sweet Potato Bites
Ah sweet potato! How I love thee! My love affair with this vegetable goes back to my childhood. Sweet potato is a popular street food in Pakistan. Known as Shakarkandi, it is cooked on coal and served sprinkled with salt and…
Mini Pumpkin Pancakes
Celebrating this powerful fruit and it’s relatives has been a focus here in my home. We have been conscientiously eating our fruits and vegetables. Be they raw or cooked, savory or sweet, as snack or as part of a meal….
Tadka Daal Recipe
Tadka Daal is a staple side dish in every South Asian home. Although there are many variations, this one, made with red lentils (Laal Masoor), is the quickest and easiest version you’ll make. Why You’ll love this tadka dal recipe…
Chocolate Nice cream
This chocolate nice cream will hit the spot when it comes to your sweet cravings. When I saw this recipe for this healthier “nice cream” doing the rounds in health circles, I knew I had to give it a try….
Mint Lassi
If truth be told, this mint lassi happened quite by accident. The mint that was to be used as garnish somehow ended up in the blender. I blended it and there it was, lassi and bits of green. Okay, I…
