This chocolate nice cream will hit the spot when it comes to your sweet cravings. When I saw this recipe for this healthier “nice cream” doing the rounds in health circles, I knew I had to give it a try….
Mint Lassi
If truth be told, this mint lassi happened quite by accident. The mint that was to be used as garnish some how ended up in the blender. I blended it and there it was, lassi and bits of green. Okay,…
Meatless Monday- Lentils
It’s that time of week again! It’s Monday and you know what that means, dinner is going to be meatless. Today I am planning to make Kala Masoor or black lentils. This is basically red lentils but with the skin on,hence…
Butternut Squash Soup
Ever tried butternut squash soup? I feared the squash. The kind of fear that you have of the unknown. This was unchartered culinary territory for me. You see, growing up in Pakistan, the closest I came to eating, never mind…
Meatless Monday-Eggplant
This vibrant, purple fella goes by many names. Aubergine, brinjal, garden egg, melongene and even guinea squash. It is commonly known as eggplant because of it’s egg-like shape. This is by far the most misunderstood and under appreciated vegetable in my…
Fasting to Great Health
Fasting seems to be catching on lately. Every type. From juice fasts to water fasts and even intermittent fasts. Medical professionals and health aficionados alike swear by the advantages of intermittent fasting and studies are proving them right. Read more…
