I’ve been trying to make a ranch dressing that would replace my husband’s favorite store bought brand for a while now. It has been a challenge but he finally approved of this one!
- 1 cup organic whole milk or plant based yogurt
- 1 teaspoon garlic powder
- ½ teaspoon dill powder
- salt & pepper to taste
- In a bowl add all the ingredients and whisk to incorporate. Store in a mason jar in the refrigerator. This dressing should last up to 2-3 weeks.
I’d love to see your creations so be sure to tag me on Instagram or Facebook @eatdrinkpure if you make this!