Making your own salsa at home can be as easy as dumping everything into a food processor or blender! Here’s how I like to make mine:
Yield: 2 cups
Salsa
This quick and easy condiment comes together in less than 10 minutes for a cleaner, no preservative snack. Layer on top of your salad or scoop with your favorite tortilla chip!
Prep Time
10 minutes
Total Time
10 minutes
Ingredients
- 1 can tomato
- 1 clove garlic
- 1 green chili (I use serrano for an extra kick)
- 1/2 onion
- 1 1/2 small lemon, juiced
- 2 teaspoons pink salt
- 1 teaspoon red chili powder
- 1 handful cilantro
Instructions
- Put all the ingredients in a food processor and blend till combined and you get your texture of choice.
I hope you try this recipe. Make sure to tag me on Instagram if you do! I love to see you trying my recipes:)
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