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5
from 1 vote
Mint Lassi
Lassi is a popular Pakistani/Indian equivalent of a milkshake. Thick and creamy, it is best enjoyed chilled. A perfect beverage for hot summer days or just about any time it strikes your fancy!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
Pakistani
Servings:
4
Calories:
136
kcal
Author:
Zeeshan Shah
Ingredients
1
cup
greek yogurt
2
cups
whole milk
2
tbsp
honey
1
cup
ice
2-3
sprigs mint
Instructions
Put all the ingredients in a high-speed blender and blend till fully incorporated. Pour into tall glasses and enjoy right away.
Notes
If you have intolerance to dairy, try using A2 milk or Lactose free milk.
Always read labels and use milk that comes from grass fed cows.
Nutrition
Calories:
136
kcal
|
Carbohydrates:
16
g
|
Protein:
9
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.003
g
|
Cholesterol:
17
mg
|
Sodium:
68
mg
|
Potassium:
262
mg
|
Fiber:
0.1
g
|
Sugar:
16
g
|
Vitamin A:
221
IU
|
Vitamin C:
0.2
mg
|
Calcium:
209
mg
|
Iron:
0.1
mg