Go Back

Favorite Pancakes

Favorite Pancakes. They get their name because, you guessed it, they are a favorite in our home.
Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Course: Breakfast
Servings: 6
Author: Zeeshan Shah

Ingredients

  • 3/4 cup milk
  • 2 tbsp white vinegar
  • 1 cup gluten free flour
  • 2 tbsp coconut sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1 egg
  • 2 tbsp butter melted

Instructions

  • In a cup pour milk and vinegar and let rest.
  • Meanwhile in a seperate bowl add flour, baking powder, baking soda,salt and sugar.
  • With a whisk stir the dry ingredients so that they are mixed evenly.
  • combine the milk to the flour.
  • Whisk the egg and add to the batter.
  • Melt the butter in microwave or stovetop.
  • add slowly to the batter.
  • Heat a large non stick skillet and pour 1/4 cupfuls into skillet
  • Let bubbles form on the surface of the pancake before flipping to the other side.