This Chicken 65 recipe has taken me forever to perfect! I’ve tried it without the coating and with several different gluten free flours. But I’ve finally found one that worked! The result, crispy nuggets drenched in the spicy sauce signature…
What I Eat In A Day – Whole 30
Today’s post is all about what I eat in a day on The Whole 30! For those of you who aren’t familiar with The Whole 30, it’s literally what it sounds like, a 30 day program that has you focus…
Tuna Sandwich Spread
This Tuna sandwich spread or Tuna salad as they call it here in the US is inspired by my mother’s recipe. She used to make the best tuna sandwiches and growing up that is essentially how we ate tuna. Today,…
Salmon Bowls
Salmon bowls are all over the internet and although I love having salmon in all its forms, it has been a struggle for me to pass this love of to my family. So, when I saw this new Tiktok trend,…
Hot and Sour Soup
It’s cold outside and I have been craving soup! My mother used to make a lovely Hot and Sour Soup while I was growing up that I have been able to replicate while keeping it Whole 30 compliant. If you…
Cauliflower Fried Rice
I’ve been spamming you on my IG stories with my love affair for cauliflower fried rice but I kid you not, this may be my new favorite way to eat cauliflower and possibly yours too after you try this recipe!…
Tandoori Chicken Curry
This tandoori chicken curry came about quiet by accident (during my cooking demonstrations days) but is so good and so much quicker to make than the original version, you’ll want to try it! There is no sautéing of onions or…
Bone Broth (Yakhni)
This bone broth or yakhni recipe is super easy to make. You can make it on stove top as shown in this recipe or slow cook it overnight. Yakhni was a staple at my grand parents’ home in Pakistan and…
